Editorial design & art direction
Kunsten at tænke klart and Kunsten at handle klogt – Are the Danish versions of the international bestsellers Die Kunst des klaren Denkens and Die Kunst des klugen Handelns by Rolf Dobelli, with a unique design for the Danish market.
AWARD – Årets Bedste Bogarbejde 2015. Kunsten at tænke klart have been selected by Foreningen for Boghaandvaerk as one of 2014 best designed books in the category Fagbøger (non-fiction).
Den Velklædte mand – An introduction and guide to classic menswear and how to dress appropriately for the occasion, written by Torsten Grunwald and published by Forlaget Vandkunsten. The book features the bespoke typeface Dresswell, used for headlines and quotes, by type designer Allan Daastrup.
Journalistik over grænser – A book on cross border journalism. The author Brigitte Alfter provides knowledge and guidelines on how journalists can work together in order to cover international stories more efficiently and in-depth. Published by Forlaget Ajour.
Vildt på gaflen and Fisk på gaflen – Cookbooks by the acclaimed danish chef Rasmus Grønbech from the restaurant Gronbech & Churchill. Fisk på gaflen is devoted to fish and shellfish and Vildt på gaflen to wild game, both books feature a large selection recipes and guidelines. Published by Politikens Forlag.
gastro – Art direction of gastro, a monthly magazine for those who wish to stay informed about the national and international world of food and wine. With restaurant reviews, news, recipes and travel-guides.
Kærlighed og kalvebrisler – A collection of stories and recipes originally published in the newspaper Kristeligt Dagblad by writer and columnist Kåre Gade. Each text is a short and entertaining story from the writer’s own life followed by a recipe. Published by Kristeligt Dagblads Forlag.